• TYPICAL
• Tuscan Caciotta
• Caciotta Faggiola
• Mountain Caciotta Cheese
• Quadalto Toma
• Goccia Bianca
• Goccia Tartufo
• Mixed Sheep

• FOSSA CHEESE
• Reale Stagionato in Fossa
• PECORINO CHEESE
• Pecorino cheese
• Matured Pecorino cheese
• Sheep's milk cheese
• Fresh Pecorino cheese
• RAW MILK CHEESE
• Montano
• EXTRA-FRESH
• Bucciato Faggiola
• Raviggiolo del Mugello
• Caciottina Effegi
• Squacquerone di Montagna
• Tuscan Stracchino Cheese
• Artisanal Ricotta
• Mixed Ricotta Cheese
• MILK & BUTTER
• UHT milk
• Butter

CATEGORY: TYPICAL TUSCAN CHEESES

	GOCCIA TOSCANA AL TARTUFO
	GOCCIA TOSCANA AL TARTUFO is a short-ripening cheese. Produced with 100% Italian mountain milk from the pastures of the Tuscan-Romagna Apennines. It is distinguished by its sweet flavour and intense aroma, the result of careful processing that combines the delicacy of the milk with the intensity of the black truffle. The inner paste is creamy and contains generous slivers of black truffle that enhance its unique and unmistakable character.